please read until the end of this sponge cake making technique, we think if you have ever made any cake, of course you will not have problems when facing this simple steamed sponge recipe and don’t stress.
Tips for perfect soft steamed sponge:
1. Use fresh and good ingredients.
2. Heat the steamer, make sure it is really hot and full of steam when you put the sponge mold.
3. Only 5-6 sponge molds at a time, make sure there is enough space for each mold to get enough steam.
4. Use a cover line with a napkin, to absorb excess water.
5. DO NOT open the steamer cover during the steaming process.
Above are a few tips so that your cake is perfectly cooked and gets the best out of your sweat, let’s take a peek together at how to make this steamed sponge, what should you have. Food description:
|Preparation time||Cooking time||Total Cooking||Produce|
|30 minutes||15 minutes||45 minutes||10 pieces|
Steamed Sponge Recipe Ingredients:
any brand of flour
The tools needed to complete the Steamed Sponge Recipe are here:
1. Big container
2. Egg Beater
3. Steamer / steamer
Triks How to make Steamed Sponge
– First Beat eggs and sugar for about 2 minutes.
– Next, add custard powder, SP, milk powder, and flour alternating with water.
– Then shake continuously for about 6 minutes.
– Then rest for about 12 minutes.
– Last steamed for 15 minutes, this delicious steamed sponge recipe is over.
Who doesn’t know cake steamed sponge cake anyway?, everyone must have eaten it, but I’m sure not everyone can make it. There is no doubt that the taste of this sponge cake is really delicious, soft, sweet & yummy. let’s try in the kitchen how to make this steamed sponge, good luck, okay?
That’s a little review of the characteristics of this cake that we have made in our kitchen, it’s quite delicious and satisfying until now, next time hopefully there will be other innovations that we can share from the development of this delicious cake, ok, here’s a little description of the Bolu Recipe steamed in terms of nutritional content.
Nutritional Information of soft rainbow cake of steamed sponge cake:
|165 Calories||2.5 grams||5 grams||103 mg|
4.0 stars based on
Blossom Steamed Sponge Recipe