Ramadan Menu Recipes – Recipes 4

Ramadan Menu Recipes menu for the month of fasting. Let’s discuss the ingredients and how to make a menu for sahur and open it for a month. Let’s take the example of Leunca Oncom cuisine. Various cuisines during the fasting month, whether breaking or sahur, complete by making these foods healthy. hopefully your fasting worship can be accepted by him.

Ramadan Menu for a whole month, of course it is difficult to arrange, maybe it can be made weekly, and a little creation every day there is a slight difference in the menu.

Ramadan Menu Recipes
Recipe for sauteed oncom leunca ramadhan menu

please look for various recipes on this blog that are suitable for sahur and open menus, for example fried chicken, chicken soup, Soto Betawi and so on. Also remember not to spend so long when preparing to eat sahur, well hopefully Recipes and how to make a menu for the month of Ramadan below can help.

Ingredients :

  • 300 grams
    oncom, diced
  • 2 finger joints
    galangal, crushed first
  • 100 grams
    leunca fruit, cleaned
  • sufficiently
    salt
  • sufficiently
    sugar

Softened seasoning :

10 pieces of red chili
5 pieces of chili
7 red onions
2 cloves of garlic

tips How to make Oncom Leunca

  1. – First heat the oil, saute ground spices and galangal until fragrant.

  2. – Then enter the oncom and leunca, add salt and sugar, cook until cooked, remove, done

Complete Ramadan Menu Recipe

First day: Butter Fried Chicken

Sauteed Sprouts Tofu

TEMPE SET

Sambal Plow

The second day : Spicy Sour Puffy Fish
CAH kangkung oyster sauce
Stew Tofu
CHILLI SAUCE

The third day : Spicy Sour Squid
CAP CAY
TEMPE NUGGETS
SAUCE SACHETS

The fourth day: FRIED GURAMES
Fried Eggplant Sambal

Sauteed ONCOM LEUNCA (please see above how to make it)
CHILI SAUCE, SOY SAUCE

Fifth day : POP CHICKEN and Sambal
VEGETABLE ASEM RED BEAN
KEDEL TOfu
Sambal Ijo

Sixth Day: KALASAN FRIED CHICKEN / CRISPY CHICKEN
TAMARIND VEGETABLE SOUP
POTATO SEEDS
SAMBEL TERASI

Seventh day: FLOUR FRIED FISH
MEDAN cassava leaf curry
OREK TEMPE
CHILLI SAUCE

Now, please process from the seven daily menus above, you can add or subtract, intentionally we don’t include menus made from beef or goat considering the exorbitant prices, oh yes, this is just an example to make it easier for you to make recipe Ramadan menu, deliberately made for only seven days, the rest you can repeat the first day or combine and mix, there are lots of choices of Indonesian dishes on this blog that you can make as a reference. hopefully Ramadan Menu Recipes we are useful for you.


Description of Oncom Leunca recipe:

Create time duration: 20 minutes and Produce: For 4 People ,

Kand. Calories: 81 Calories

Delicious Oncom Leunca Ramadan Menu Recipe

written by Yus wants

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