Gluten Free Dessert Recipes – Easy, cheap, gluten-free dessert recipes that require no special ingredients at all! These are my go-to desserts whenever I’m working out of my own kitchen, and they’re my go-to recipe for anyone asking for an easy and uncomplicated gluten-free dessert.
When I first started baking gluten-free for a friend of mine a few years before I started blogging, I was completely overwhelmed by the recipes I found.
Gluten Free Dessert Recipes
The combination of special flours, starches, and gums, the careful handling of the dough, elaborate baking instructions, and confusing instructions has me throwing quite a few cookies in the trash.
Healthy Gluten Free Maple Cake Recipe
I assure you, none of these recipes are like that. These are some of the easiest gluten-free desserts we’ve made, and each of them can be made with ingredients you probably already have in your pantry. No special flour, tools or skills required!
Many times when you need a gluten-free dessert, it’s for dinner guests or friends, and it doesn’t make sense to buy several different specialty flours just to make one recipe.
On the other hand, if you plan to do more than just the occasional gluten-free baked good, I have tons of gluten-free sweets and treats that we love. Try the easy recipe below, and keep trying to pick out flour for the rest of you!
This collection of desserts is perfect for any occasion; a special dinner or gift for a friend. I am gluten free at least 90% of the time and I can happily assure you that no one ever realizes they are eating gluten free. Some of these recipes also naturally do not contain diaries. enjoy!
Gluten Free And Dairy Free Chocolate Recipes • The Fit Cookie
Every recipe I share below has been tried and tested by my gluten-free and gluten-eating friends. Whether you’re avoiding gluten in your own diet, or baking for a friend, these recipes show how easy it is to avoid wheat and still enjoy delicious desserts.
I love gluten-free (dairy-free!) baked goods to bring to parties and events because I know everyone can enjoy them. Whether you’ve been baking without gluten for a while or you’re new to the whole thing, you’re going to love these easy gluten-free desserts.
Because none of these ingredients need to go to the specialty food store, you can bake right away. You’ll also love that these ingredients are inexpensive—it means you can bake more goodies to share!
Special Note: Some of the recipes above contain oats. Most of the people I bake for have no problem at all with plain old oats, however, some people have far higher gluten sensitivities and oats are not safe for them.
Cardamom Cranberry Gluten Free Coffee Cake
If you’re baking for someone with a gluten allergy, ask first, or if you’re not sure, just buy certified GF oats.
Hi, I’m Mary. I’m the writer, chef, photographer and travel enthusiast behind Barefeet In The Kitchen. I’m also the author of three cookbooks dedicated to making cooking from scratch as easy as possible.
We will never share your information with third parties and will protect it in accordance with our Privacy Policy. Some people associate gluten-free desserts with crumbly cookies and cakes that fall apart in one bite. But what we’re trying to say here is that this isn’t the case when you choose the right recipes specifically for a gluten-free diet—so you’re not just swapping all-purpose flour for almonds or coconut. You can enjoy these quick desserts after a delicious gluten-free meal, and even repurpose some desserts as Passover treats or kid-friendly snacks. Each of these gluten-free dessert recipes is easy to prepare, so you can enjoy a slice of flourless cake or a scoop of no-churn ice cream on a weeknight.
A gluten-free diet eliminates all foods that contain gluten, a protein found in wheat and other grains. That means many of your go-to baked goods may no longer be an after-dinner dessert. However, there are plenty of gluten-free alternatives that can turn classic chocolates, fruit-flavored chocolates, and fancy chocolate bars into allergy-free treats that gluten-sensitive people (and everyone else) can enjoy. So if anyone in the family has a gluten allergy, check out these easy gluten-free dessert ideas for your next holiday dinner or birthday celebration. They’re also great as a Mother’s Day dessert or Father’s Day cake if Mom and Dad are avoiding gluten.
Incredible Gluten Free Dessert Recipes
This icy, creamy shaved ice dessert from cookbook author and chef Fany Gerson is made with rice, milk, and fresh fruit, so it’s filling but completely gluten-free. With its classic Latin horchata twist, this unique summer dessert will surprise whoever tastes it.
Bittersweet shaved chocolate combines with fresh raspberries for a gluten-free dream that can be on the table in less than an hour.
These delicious smoothies live in the gray area between drink and dessert. They are very refreshing and will definitely cool you down on a hot day.
This semi-frozen dessert gets a bit of saltiness from sliced pistachios and some extra summery sweetness from peaches.
Gluten Free Desserts To Make Tonight
These popsicles feature bright peach and raspberry fruit flavors and a creamy kick from a layer of frozen yogurt.
Who doesn’t love classic banana chips? Make enough for a crowd by combining all toppings with ice cream in one large container and scooping into individual bowls.
This lemony dessert is perfect when you want something light and fluffy. You’ll be surprised how easy it is to put together – it only takes 10 minutes!
Sliced fruit is exciting on its own, but it gets even more exciting when you add some lime zest, freeze it, and drizzle it with chocolate.
Gluten Free No Bake Cookies
You can make these mango desserts with ingredients you probably already have at home. They assemble in just five minutes, and then you just have to wait for them to set. If you’re hosting a dinner party, you can make these ahead of time, set aside, and don’t worry until serving.
It’s hard to beat a chocolate mousse, and this version is spiked with a touch of espresso for an instant pick-me-up.
Instead of making individual candies with this recipe, press them together in a loaf pan, then slice and serve.
This recipe is super easy to make and an instant pick-me-up on a hot day. Sprinkle some nuts on top for a little crunch, or enjoy plain and all the bold flavor that raspberries bring.
The Best Gluten Free Vanilla Cake Recipe
These orange slices are so easy to make, you can have your kids or friends help out in the kitchen for a fun after-dinner activity. Don’t be fooled by the fact that they’re fruit-based — these things are still pretty darn sweet.
Perfect to make ahead for later, this frozen dessert features a unique fruit pairing that’s vibrant and fresh.
These desserts are gluten-free, cholesterol-free, and actually have plenty of protein from chickpeas. Not a bad dessert, is it?
Fruit lovers (and ice cream fans!) will love this no-bake cheesecake stuffed with fresh strawberries.
Gluten Free Dairy Free Lemon Recipes • The Fit Cookie
This easy homemade dessert combines bittersweet chocolate, salty pistachios, and tangy vanilla in one special treat.
This versatile dessert is both a sweet treat and an eye-catching centerpiece. Customize it with your favorite seasonal ingredients, available year-round.
Pavlovas are a light dessert that will impress any of your dinner guests. They may look super complicated and fancy, but they’re so easy to prepare – the hardest part is waiting for them to cool before digging!
Unlike some of their “tough” textured counterparts, these gluten-free chocolate chip cookies taste just like the real thing, thanks to some unexpected additions like cream cheese. Trust us, you’ll want to bookmark this chewy cookie recipe for years to come.
Delicious Gluten Free Desserts
Traditional s’mores can be messy, but this version is super easy to make. These mini pies are true gluten-free perfection.
If Peanut Butter Chex with a drizzle of sweet chocolate sounds like heaven, then these scotches are for you.
Keep these energy bars in your purse for an energy-boosting mid-day snack. They also have no added sugar, so you can enjoy them guilt-free.
Come on, who doesn’t want a donut every now and then? These cinnamon candy nuggets are baked rather than fried, but they taste so good, you’ll never know the difference.
Amazing Gluten Free Layer Bars Recipe
Yes, this carrot cake does achieve a fluffy, moist texture without using white flour. It doesn’t hurt that it’s served with a silky cream cheese frosting and a slight cinnamon spice.
Calling all chocolate lovers! These moist, chewy brownies are the gluten-free chocolate dessert of your dreams.
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