Dutch Oven Breakfast Recipe

Dutch Oven Breakfast Recipe – Last week we spent three great days atop Loft Mountain in Virginia’s Shenandoah National Park. The weather was perfect and we finally got a chance to try out our new pop-up camper we bought last October. It was great! We grilled steaks, corn on the cob, and this delicious, hearty, filling breakfast casserole in the lodge’s Dutch oven.

This Dutch oven was designed for use on a charcoal fire. The instruction manual explains in great detail how much charcoal goes on top, how much on the bottom, etc. You can make pizza, cake, cobbler and this delicious breakfast with just a few easy steps.

Dutch Oven Breakfast Recipe

Dutch Oven Breakfast Recipe

Brown the sausage or bacon first and remove on a plate lined with paper towels. Leave the remaining drippings in the dutch oven and cook the onion until soft.

One Pot Breakfast Recipes

Add the diced potatoes, or if you want to be like me, add two bowls of plain potatoes with the onion and saute until the potatoes are brown on the edges.

Add the cooked sausage on top of the potatoes, and a dozen scrambled eggs. Add a little salt and pepper and shredded cheddar cheese.

Then anchor it and add 16 or more hot charcoals. You can move the charcoal around after about 15 minutes to encourage even cooking. Bake the casserole for 25 minutes and serve.

While the casserole is cooking grab a nice cup of coffee and your camera and relax while breakfast cooks over the fire.

French Breakfast Bread

Our son Patrick and his fiance Callie (and my big dog Peyton) came with us on this trip! We were very happy that they came. They are so much fun!

They were excited to play with their new tent because that’s where they’ll be spending their honeymoon this October while backpacking and camping in the Acadia Mountains of Maine. They include a rain fly that also provides a covered, protected area at the front for storing bags, shoes, and other gear.

Peyton was much better behaved than my two-headed Jack Russell which might explain why we don’t have pictures of them!

Dutch Oven Breakfast Recipe

Anyway – after 25 minutes breakfast was ready. It was very filling and satisfying in a good way. We even heated some up for breakfast the next day and it was still great. It is a keeper and will be important on our travels.

Best Camping Breakfast Ideas

The ground around our camp was covered with fiddle ferns. Rabbits were running in and out of the enclosure which bothered the dogs 🙂

Did you know that there is one black bear for every square mile of Shenandoah Park? Food cannot be stored in your tent or camper and must be sealed in bear-proof metal boxes, hung from trees in the air or locked in the vehicle. We didn’t see any bears on this trip but saw lots of deer and rabbits, birds and other wildlife. It was very pleasant. Blackberries are everywhere but not yet ripe at the top of this icy mountain.

After a big breakfast we hit it off hiking on the Appalachian Trail. The engaged couple prepares the man all his gear for his honeymoon trip 🙂  It was a nice shakedown trip.

4 more months and I have a wonderful, beautiful new daughter! Can’t wait to go camping with them all again.

Dutch Oven Pumpkin Pie Cake By Let’s Camp S’more®

A fun and delicious way to start a day of camping, hiking and enjoying the outdoors. Sausage, onions, potatoes, cheese and eggs are cooked over hot coals in our beautiful Dutch oven

Nutritional information is calculated using the ingredient database and should be considered an estimate. When multiple ingredient alternatives are given, the first list is calculated for nutrition. Garnishes and optional ingredients are not included.

Calories: 113 kcal | Carbohydrates: 2 grams | Protein: 6 g | Fat: 9 g | Saturated fat: 4 g | Polyunsaturated Fat: 1 g | Monounsaturated fat: 3 g | Trans fats: 1 gram | Cholesterol: 45 mg | Sodium: 186 mg | Potassium: 77 mg | Fiber: 1 g | Sugar: 1 gram | Vitamin A: 182 IU | Vitamin C: 1 mg | Calcium: 109 mg | Iron: 1mg Breakfast at the campfire is one of my favorite things about camping. The sun wakes you up early so you can reach for coffee and a delicious meal to start your day.

Dutch Oven Breakfast Recipe

Most campgrounds have a Dutch oven. Maybe you haven’t used your work in a while. It’s one of the heaviest items to bring camping, but I think the weight is worth it when I drive right to my campsite. Dutch oven cooking is easy and offers many cooking possibilities. Whether you’re cooking for two or the whole family, try a Dutch oven breakfast the next time you hit the road. Put your bag to use with these 15 Dutch oven breakfast ideas

Savory Dutch Baby Recipe

You can use a Dutch oven to bake, braise, fry or sauté. Almost any traditional camping recipe can be made in a Dutch oven. Try one of these delicious impromptu camping meals on your next trip. 1. Soda bread

Fresh, warm bread with butter is best on a cold morning with a hot cup of coffee. But, who wants to chew dough while camping? Thank goodness for fast food! This soda bread recipe will make a dish that serves four people, and is one of the most basic baked goods you can make in your Dutch oven. ingredients

Like the mouth, it is completely one. Perfect for large groups, this classic Dutch oven breakfast is delicious and sure to fuel your day’s long hikes. This recipe serves 4-6 people, depending on how hungry your guests are. ingredients

No-knead bread uses a longer time instead of kneading to form the gluten strands that give the bread its structure. This means you’ll have hot, fresh bread without all the fuss. When baked in a dutch oven, you get a delicious roll that is crispy on the outside and soft on the inside. This recipe only makes six rolls, so feel free to double everything if you’re feeding a whole group of young, hungry campers with this Dutch oven breakfast.

What Is A Dutch Oven

Scones are close cousins ​​to biscuits, but are easier to make. They have a hint of sweetness with a full fat flavor – a perfect treat for an early camp breakfast, and a breeze to prepare. This recipe makes 8-12 scones. ingredients

Warm, cinnamon rolls are a Dutch oven breakfast. Make your life easier at camp and use frozen bread dough to make these delicious rolls – no one will be able to tell the difference. This recipe makes 16 cinnamon rolls, hopefully enough to feed the whole family and then some. ingredients

This one-pot Dutch oven breakfast is perfect for families or large groups. It’s completely customizable – add your favorite vegetables and proteins to make this dish one of a kind. This portion will serve 4-6 people. ingredients

Dutch Oven Breakfast Recipe

This large, fluffy pancake known as a Dutch baby is great for breakfast, lunch, dinner and camp cookouts. This is basically a mix and dump recipe that takes a few minutes to prepare. A single pancake will serve 3-4 people, so be careful when you double your ingredients. ingredients

Dutch Baby Pancake (aka German Pancakes)

This Southern classic is the perfect breakfast for cold mornings when you need something to warm you up. If you have a long hike ahead of you and you’re trying to get out of the campsite quickly, use canned biscuits instead of ready-made cookies. ingredients

Perfect for any fall morning, baked apples are a delicious Dutch oven breakfast that combines the heartiness of oats with the sweetness of apples. For best results use cooking apples such as Gala or Granny Smith. If possible, try camping near a U-Pick apple farm and pick your own in the morning! ingredients

A Tater Tot Casserole, for the uninitiated, is a favorite in the Midwest. Whether you call it a casserole or a hot dish, it’s filling, full of flavor and will keep you energized for the day ahead. ingredients

Frittatas, basically open-faced omelets, are one of the most perfect Dutch oven breakfast recipes. It’s quick to make, full of protein and great for those mornings when you want to hit the road ahead. ingredients

Breakfast And Brunch Archives

This homemade French toast casserole is a crowd pleaser. Expert Tip: Collect the recipe before lighting the stones. Allowing the egg mixture extra time to thicken will result in a better flavor. ingredients

Hearty, protein-packed and delicious, this classic Southern dish will warm you up on a chilly morning. This recipe will serve 4-6 people, and is best served with toast or leftover bread rolls. ingredients

If you’ve never tried baked beans before, you’re in for a treat. This recipe is full of all the healthy goodness of whole wheat flour, sweet apples, and pecans—without the guilt. ingredients

Dutch Oven Breakfast Recipe

A hot cup of joe and a warm slice of coffee cake in the morning is pure bliss! When camping, it’s perfectly fine to have a dutch oven cake for breakfast. Make your life easier and use boxed cake mix!

Recipe: Mountain Man Breakfast

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