Two Versions of Korean Halal Jjangmyeon Recipe [Original dan Shirataki]

What is jjangmyeon? Jjangmyeon is a typical Korean noodle dish with a characteristic black soybean paste sauce. Jjang means fried sauce and myeon means noodles. The more popular this dish is, the more sought after are Korean halal jjangmyeon recipes. Especially for Indonesian citizens who are still unsure whether there is pork in the jjangmyeon … Read more