Remember those good old days, when times were simple, and you were less stressed out? No? Me neither. Because I for as far back as I can remember, which probably isn’t that far back as my brain is kind of falling apart, things in my life have been kind of crazy. Don’t get me wrong … Read more
For HKL and Yo-Yo Ma – and a few pretty amazing momentsBack in January, I texted back and forth with a girlfriend of mine casually catching up, only to have her drop the news that the Orange County Philharmonic Society, the non-profit she worked for, was bringing Yo-Yo Ma. I texted back jokingly, “YOU HAVE … Read more
I know, I know. We’re still tailing the end of winter here, and some of you are still a couple feet deep in snow. To you, I send my condolences. Snow and winter are the devil. Thankfully, a couple weeks ago here in Utah, we had a mini winter heat wave, and jumped up to … Read more
We are a firm believer in brinner. Usually once a week, one of our dinners is planned out to be omelets, pancakes, a breakfast casserole, or french toast. French toast is definitely one that we come back to very often – mostly because we almost always have all the ingredients for it (bread, eggs, milk, … Read more
HAPPY FRIDAY, friends!!! We made it. I have two more toasts to share with you here on my breakfast toast week (so make sure to tune in tomorrow for the last and final toast – it’s one of my absolute favorites, so hang tight! First, let’s do a quick review… and today we take … Read more